Lunch and dinner
Lunch is served from 12:00 to 15:00.
Seafood platter
Must be pre-ordered
Norway lobster and crab claws
Scallops and mussels
Tiger shrimps and prawns
Bread and lemon
Butter, pesto and aioli
Price per envelope:
DKK 545,- per person for a minimum of 2 people
Purchase, per piece:
Caviar 15g, DKK 300,-
Caviar 30g, DKK 450,-
½ lobster, DKK 250,-
Lunch menu
Cold smoked salmon from Fanø
Beetroot, smoked cheese and Jerusalem artichokes
Roast duck breast
Mushrooms, celery and duck sauce
Cherry sorbet
White chocolate and puffed rice
Two courses: DKK 325,-
Wine menu: DKK 225,-
Three courses: DKK 395,-
Wine menu: DKK 295,-
Snacks
- Caviar, 15gkr. 300,-
- Caviar, 30gkr. 450,-
- Oysters, 4 pcskr. 145,-Natural, cucumber, dill and bloody mary
- Oliveskr. 45,-
- Salted almondskr. 45,-
- Salt & vinegar chips with dipkr. 50,-
- Mozzarella, balsamic and tomatokr. 65,-
Lunch dishes
- Danish beef or chicken burgerkr. 195,-Cheese, bacon, mayo and fries
- Shooting starkr. 225,-Plaice fillet, asparagus, shrimp and dressing
- Bakskuldkr. 195,-Rye bread, remoulade and prawns
- Steak béarnaisekr. 235,-French fries, cabbage and walnut
- Salad with Fano salmonkr. 175,-Cabbage, pickled onions and bread
- Pumpkin soupkr. 195,-Fried cod, pumpkin seeds and leek
- Parisian steakkr. 215,-Ground beef with beetroot, onion, capers, egg yolk and fresh salad
- Smoked carpacciokr. 185,-Parmesan, crisp salads and nuts
Dessert
- Cherry sorbetkr. 125,-White chocolate and puffed rice
- Gran-iskr. 105,-Rowanberry and mushroom tuille
- Crème Brûléekr. 115,-Rhubarb and white chocolate
- Cheese platterkr. 145,-Matured XL - Brie - Red putty and blue mold
Children's menus
Served both for lunch and dinner.
- French frieskr. 55,-Remoulade and ketchup
- Fish filletkr. 85,-French fries, lemon, vegetables, remoulade and ketchup
- Red sausageskr. 75,-French fries, vegetables, remoulade and ketchup
- Spaghettikr. 75,-Meat sauce, vegetables and ketchup
- Chicken breastkr. 80,-French fries, vegetables, remoulade and ketchup
- Children's ice cream dessertkr. 65,-Marshmallows, puffed sugar and strawberry ice cream
Allergens and other caveats:
Staff can provide information and guidance on allergens, vegetarian dishes and special diets.
Fresh ingredients
We choose the ingredients that taste best at different times of the year.
Down to earth
Our dishes are creatively composed with respect for old traditions and with good taste at the center
Friendly staff
We believe that a smile on your face makes for a better experience.